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Requirements
Education
Bachelor of Arts (BA) in Hospitality Management.
Educational qualification is relaxed for more experienced person.
Experience
At least 18 years
Additional Requirements
Age 45 to 55 years
18 years’ experience in the related field.
The applicants should have experience in the following area(s): Hotel Management
Computer Knowledge in MS Word, MS Excel and Power Point
Ability to work under pressure and utilize time effectively.
Strong interpersonal skills, ability to communicate and manage well at all levels of the organization.
Problem-solving skills and ability to exercise sound judgment and make decisions based on accurate and timely analyses.
Responsibilities & Context
To oversee the total operations of the hotel and restaurant.
To deliver hotel budget and set short and long term strategic goals.
To ensure full compliance to Hotel operating controls, policies, procedures and service standards.
Helping in the procurement of operating supplies and equipment, and contracting with third-party vendors for essential equipment’s and services.
To hold regular briefings and meetings with all head of departments.
Maximizing room yield and hotels revenue through innovative sales practices and yield management programs.
To manage on-going profitability of the hotel, ensuring revenue and guest satisfaction targets are met and exceeded.
Overseeing and working closely with department heads on a daily basis.
Handling complaints and oversee the service recovery procedures.
Developing improvement actions, carry out costs savings.
Closely monitor the hotels business reports on a daily basis and take decisions accordingly.
To manage and develop the Hotel Executive team to ensure career progression and development.
Any other jobs assigned by the management.
Cash on delivery available
WhatsApp SMS: +4673177710 0R +88 016 2365 2394
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Return & Warranty
: :
Cox's Bazar
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